trees of coconuts

Palm Trail Grill

Orin Swift Wine Dinner on Thursday, September 14th

The dining room will be closed for regular business that night. Bar will remain open.

Call for Details. Limited Availability


Wine Dinner Menu:

Pass Around

Mini Lobster Roll – Sparkling Rosé
LaMarca Prosecco Rosé

Amuse Bouche

Burrata, Shaved Tomato Ice, Aged Balsamic, Basil Olive Oil
LaMarca Prosecco

Dinner Courses

Herb Seared Diver Scallop – carbonara ravioli
Blank Stare, Sauvignon Blanc

Duck Confit Bao Bun – jicama slaw, green apple
Mannequin, Chardonnay

Crab Cake Oscar -potato pancake, asparagus, jumbo lump crab, hollandaise, tarragon foam
Slander, Pinot Noir

Surf & Turf Cannoli – parm tuile, lobster, NY
Abstract, Red Blend

Wagyu Short Rib – french onion tart, au jus
Palermo, Cabernet Sauvignon

Herb Seared Swordfish – crispy saffron rice, san marzano tomatoes, artichokes, bathtub herbs, banana leaf
Papillon, Red Blend

Wagyu Filet Mignon – loaded baker, haricot verts
8 Years in the Desert, Red Blend


“Old Fashioned” Crème Brulée – burnt orange, amarena cherry
Horse Soldier, Bourbon Whiskey

Download Wine Dinner Menu

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Reservations through Tock


800 Palm Trail,
Delray Beach, FL 33483

LUNCH Tuesday — Saturday 11:30 am – 2:30 pm

DINNER Tuesday — Sunday 5:00 pm til . . .
(Last reservation @ 8:00 pm Sunday, Tuesday — Thursday / @ 9:00 pm Friday & Saturday)

SUNDAY BRUNCH 11:00 am – 3:00 pm

LUNCH HAPPY HOUR DAILY 11:30 am – 2:30 pm
(½ price on most Liquor, Beer and Wine by the glass)

HAPPY HOUR NIGHTLY 3:00 pm – 5:30 pm at the Bar only
(½ price on Bar Bites and most Liquor, Beer and Wine by the glass)